Monday, May 11, 2015

Food Photography Workshop by Martografi, Palacio Wedding Chapel, and Jack! ('Story on a Plate')

May 11, 2015 0
Yesterday was an AMAZING day! I'll tell you right start from the morning. Every Sunday I always go to church to attend the very first mass at 5.30AM. I'm joining acolyte organization, and directly I was on task that day. Usually the task should include 4 acolytes in one mass and yesterday.. I was the only one acolyte who came and on duty! It was my very first time had on duty alone but it's okay, I got a new experience and that's one thing which started my AMAZING day yesterday.
A few times ago, I join in Instagram give away and how luck I got the opportunity to join in a workshop. This workshop was handled by Martografi, such an student activity unit at Petra Christian University (UKP), Surabaya. In this workshop also invited such the alumni of UKP who also had business on Food Photography. I was so glad to receive the (free) ticket from that giveaway considering the expert food photographer that I admired his food photograph a lot(Jack), was the speaker of that workshop! So although I was about to go to the place that I should be the youngest one there without no friends who accompanied me (because its cost), I still insist to come to that workshop, ALONE! What a big courage to take hahaha
So first time when I arrived there, I had no idea what to do. I don't find any people that I know as well and also that place seems a bit dark (I haven't go to Palacio yet). But I took my confidence to walk inside and asked to security or every people I met on my way. Finally, I find the room that the workshop held in and I started to give my sign on the participant papers. How surprised I was that I found that I'm the only one who didn't have NRP (something like a college student's ID number). That means.. I'm really the youngest here! Okay, fine I'll become a colleger soon hahaha
Inside the workshop room, I didn't find anyone that I ever met before. To get new friends as soon as possible (so I don't have to keep silent during the workshop), I sit beside a girl who also sit alone there. Later I know if she's also came there alone because she want to get some points for her college score. There I started my journey today, in a crowded place that I'm the youngest one, and surely the weird-appearance one hahaha!
Here are photo collections that I took when we were practicing yesterday :))

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Here are all members of my team (group 3). Seems still young, eh? But they're colleger already hahaha

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Can you guess what camera did I use to take all these pictures? ;)

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*#handsinframe loll*

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The picture above is the view of the chapel. It placed on the top floor of its building. If you go inside the chapel, you would find a beautiful scenery just like attending a real wedding party (hey you can held your wedding party there someday :D) hahaha

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One of my team in group 3. I was taking this picture to show you how the other participants doing yesterday.

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This dish seems named Chicken Wings. Palacio has 6 variant of chicken wings which absolutely make you want to eat more.

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Okay, actually I want to capture the chapel but Jack was also there, taking selfies (I think haha). Because of the short time we have, so I only capture these two photos of the chapel :'(

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I also got two Palacio Coffee Bar (@25) and a certificate. What an ADORABLE day EVER!
*Later, when I went there again, I'll write another review. I will write everything about Palacio the day I go there to exchange my coupons. Stay Tuned, foodies! *

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Sunday, May 10, 2015

Mother's Day (Universal), Bread Making

May 10, 2015 0
Hi! Today I'm about to post about what my mum made a few days ago (I've uploaded the picture on my Instagram). At the past, all the old generation of human only ate raw wheat. Then they smashed them and give some water on it in order to make them become soft. They keep eating soft-raw wheat until there come an age when they finally know how to burn food. They burn that soft-raw wheat and the process to cultivate a wheat, continuously developed until now. Here I have a little bit pictures about some very cute bread that my mum made few days ago.

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As a bonus, considering today was an 'Universal Mother's Day' so I'll give extra picture taken by me. It's a paper clay project (I become crazy a lot with this kinda thing *Paper Clay Art* OMG). It's shaped like a rose but it's okay if you can't got the shape because it doesn't look like a rose either haha

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Thursday, May 7, 2015

Sinom Mbok Dhe and Blue-Roof Cart Siomay (REVIEW)

May 07, 2015 3
Some people often judge every jobs as easy as they find out how much they get as the salary. There are no such jobs which you can do as easy as you think. Do you see he/she with a lot of money in their hand? And you started to do as they did with a bet in your mind that you would get at least the same like they get. Have you ever think of 'what you have given to your boss in return?'. Were you doing your job well? Were you treat your poor neighbor well too? Think it by your self. I won't answer it here. And just for info that I'm not a psychologist, I just an ordinary human the same like you :) Just want you to know, there's nothing easy in this world. Just the way you do, decide how you will feel and what you will get.
Lately, I often meet people who asked me for jobs but firstly they asked about how much the salary that I got from some part time jobs that I'm in. I didn't tell them about how much salary I got. One of the reason is because I respect my boss. My answer didn't stop them to ask more and more. They started to ask about the requirement needed. I told them some that it (should) be and said that I can't help further because I was not applying but I was asked before. How pitiful, after they know some of requirement needed, most of them said 'Ah, It's so complicated. I won't join it.' and their story ended there. Some of you might know about my many part time jobs. Online shop, coach, teaching, writer, designer, and so on. Some might think that I did them all because I looking for some money. Actually not like that! I'm doing those jobs, because I love doing them all. I'm an active person so I MUST do a lot of things in a day or I would sick! :(
Okay, forget all stories I talked about above. It was just a little part of my thought that I would like to share to you :). Back to the topic, today I would like to share you about my day (the day before yesterday, #lol). I accompanied my mum to a lot of places yesterday and ended at Bilka Supermarket to check mum's cookies that she entrusted there. After that, she knew that I was a bit thirsty so she offer me a drink. Because I often drink Sinom Mbok Dhe, so I asked her to buy me one. Also when we're out from that building, we found Siomay and Batagor cart outside. It was my favorite snack! I ever buy it two portion and didn't get any meals beside it hahaha. So I also bought one portion of siomay from that blue-roof cart. hahaha

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DESCRIPTION :
Sinom Mbok Dhe
Jalan Ngagel Jaya Selatan No.103 (BILKA SUPERMARKET), Gubeng, Jawa Timur 60283
(031) 5028988
07:00AM - 10:00PM




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Sunday, May 3, 2015

Ti Kwe / Kue Keranjang / Kue Ranjang ('What I Ate Today' - Part III / Last Part)

May 03, 2015 0
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Hi, this is my last post (read : spam, lol) today. So in this last part, I'll share about my favorite Chinese cake. Indonesian people often called it 'Kue Keranjang' or some others called it with 'Kue Ranjang'. But as I'm a Hokkian, so my family and I called this sweet cake with 'Ti Kwe'. Its name taken from how it be shaped using basket or keranjang. Made from glutinous rice flour and sugar. This typical cake that became must in Lunar New Year or other Chinese Celebration, have a physical form as a chewy and sticky cake. You can both steam and sprinkle it with grated coconut or you can cover it with egg and fried it in heat vegetable oil. I haven't tried to eat it with grated coconut considering I don't like coconut, so I just fried it with egg in the medium heat  of vegetable oil.

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The picture above is when you're using my method (just cover each slice with egg and fried it in medium heat frying pan).


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Sorry, it's blurring *again..* hiks!

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You can also follow my INSTAGRAM for further post about my lovely day! Have a great day, readers! :DD

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